Cost/Serving: $0.39
Yield: [2 servings] / Serving Size = 1 rice cake
Ingredients:
Directions:
Yield: [2 servings] / Serving Size = 1 rice cake
Ingredients:
2 brown rice cakes
2 Tablespoons peanut butter
1 banana, sliced
Raisins
Directions:
1. Spread 1 Tablespoon peanut butter on each rice cake.
2. Decorate with banana circles and raisins.
Tip: A great activity to do with your kids! Let them get creative with the addition of pretzels, berries, or coconut.
Recipe Rating:
Nutrition Criteria for Recipes
Recipes must be:
- Low in:
- Added sugar
- Total fat
- Trans fat
- Sodium
- High in:
- At least one of the following: vitamin A, vitamin C, calcium, iron, or fiber
- Whole grains (if the recipe contains grains)
Recipes must also:
- Use low cost, readily available ingredients
- Be able to be prepared relatively quickly
For the full set of criteria, click here.