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Cost/Serving: $1.27
Yield:[2 servings] / Serving size = ½ apple
Ingredients:
1 apple
2 Tablespoons peanut butter
¼ cup raisins or small marshmallows

Directions:
1. Slice apple into wedges. 
2. Spread one side of two wedges with peanut butter. 
3. Top peanut butter on one wedge with raisins or small marshmallows for teeth. 
4. Place other apple slice on top. Repeat with remaining wedges.
Recipe Rating:



Nutrition Criteria for Recipes

Recipes must be:

  • Low in:
    • Added sugar
    • Total fat
    • Trans fat
    • Sodium
  • High in:
    • At least one of the following: vitamin A, vitamin C, calcium, iron, or fiber
    • Whole grains (if the recipe contains grains)

Recipes must also:

  • Use low cost, readily available ingredients
  • Be able to be prepared relatively quickly

For the full set of criteria, click here.